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PASTA & IRISH SPECIALTIES
Served with choice of salad or soup.
Corned Beef & Cabbage ...............................................$ 10.95
Helen's famous wafer thin and tender corned beef served with fresh cabbage and
plump Irish potatoes.
Cajun Chicken Pasta ...................................................$ 13.95
Bowtie noodles with with fresh green peppers, onions, and diced tomatoes.
Toasted in cajun garlic butter sauce and topped with parmesan cheese.
Pasta Con Broccoli .....................................................$ 11.95
Bowtie noodles with fresh broccoli, smothered in our delicious alfredo sauce.
Add chicken for add'l. $2.00
Irish Beef Stew ................ ..........................................$ 9.95
Helen Fitzgerald's famous homade recipe of tender beef and fresh veggies.
STEAK & CHICKEN ENTREES
All dinner entrees are served with Helen's salad or soup, and choice of
baked potato, Irish potato, french fries, or vegetable.
8 oz. Filet Mignon .....................................................$ 22.95
Choice of traditional or peppered.
A thick cut of the most tender corn fed Midwest beef you have ever enjoyed!
Charbroiled and seasoned to your satisfaction. It will melt in your mouth!
Steak Provel ............................................................$ 18.95
Charbroiled center cut strip steak smothered with provel cheese and mushrooms.
Jack Daniels Glazed 12 oz. New York Strip ......................$ 21.95
Charbroiled New York strip steak glazed with homemade Jack Daniels sauce.
New York Strip Steak 12 oz. ... ....................................$ 21.95
Center cut strip steak seasoned to perfection and charbroiled to your liking.
Helen's Mudega ~ Steak Medallion $18.95 ~ Chicken $ 11.95 Combo.....$ 15.95
Generous portions rolled in Italian bread crumbs, charbroiled and served in our white
wine butter sauce. Topped with provel cheese, prosciutto ham and mushrooms.
Chicken Provel .........................................................$ 12.95
Pan fried chicken breast smothered with melted provel cheese and mushrooms.
Low Cal Chicken Breast ...............................................$10.95
Seasoned with lemon pepper, charbroiled and served with vegetable and salad.
Jack Daniels Glazed Chicken Breast ................................$ 10.95
Grilled chicken breast, glazed with homemade Jack Daniels sauce.
Charbroiled Steak & Shrimp...........................................$ 13.95
Served over rice with a teriyaki glaze and stir-fry vegetables..
SEAFOOD ENTREES
Fried Shrimp .. .........................................................$ 13.95
Hand breaded fan tailed shrimp served with cocktail sauce.
Coconut Shrimp.........................................................$ 14.95
Beer battered shrimp coated with coconut and deep fried. Served with tabgy
honey mustard.
Baked or Fried Cod ....................................................$ 14.95
Lightly breaded Icelantic Cod, served golden brown with tarter and cocktail
sauce or seasoned and baked to perfection.
Charbroiled Salmon ....................................................$ 16.95
Served with your choice of creamy dill sauce or teriyaki glaze.
Jack Daniels Glazed Salmon ..........................................$ 17.95
A generous portion of our charbroiled salmon, topped with homemade
Jack Daniels glaze. Served with Irish potatoes and the veggie of the day.
Brett's Shrimp Scampi .................................................$ 13.95
Shrimp in a dish, topped with Italian bread crumbs, parmesan cheese, white
wine butter sauce, fresh garlic and baked to perfection.
Shark Chunks Dinner ..................................................$ 14.95
A double order of our famous appetizer. A Syberg's favorite charbroiled until
tender. Served with real drawn butter.
Golden Fried Grouper .................................................$ 13.95
Lightly breaded and fried to a golden brown. Served with cocktail sauce and our
homemade tarter sauce.
